Sunday, November 27, 2005

Happy Thanksgiving

I hope everyone had a nice Thanksgiving. My family's dinner included three turkeys, one baked in the oven, one on the crockpot, and one fried. All were delicious! A note to all who want to fry a turkey...the smaller the bird, the more oil you will need. And it is difficult to find peanut oil at 4 PM on Thanksgiving Day! But we mixed canola oil and it came out just fine. The crockpot turkey breast was cooked from frozen with orange marmelade, brown sugar, garlic powder, and fresh oranges. It took about 7 hours and was so tender. Mmmmm!

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